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Practice Question

The nurse is preparing a community presentation about the importance of protein in the body. What information should the nurse plan to include in the education? (Select all that apply.)

Answer Choices:

Correct Answer:

Tissue repair and growth depend on adequate protein in the body.

Rationale:

Tissue repair and growth depend on adequate protein in the body.

◼️Protein is essential for tissue repair, cellular growth, and rebuilding muscle and organ tissue, making it a fundamental nutrient for healing.

◼️When the body experiences injury, surgery, or illness, its demand for protein increases to support wound healing and immune function.

◼️Proteins form the structural components of cells, including collagen, which is critical for skin integrity and connective tissue repair.

◼️Without adequate protein intake, healing becomes delayed, and individuals are at risk for muscle wasting and weakened immunity.

◼️This is a primary function of protein and a key point in community nutrition education.

Protein helps maintain fluid balance by creating osmotic pressure.

◼️Plasma proteins such as albumin create oncotic (osmotic) pressure, which helps keep fluid within the blood vessels.

◼️When protein levels are low, fluid shifts into the interstitial tissues, leading to edema, demonstrating the importance of adequate protein.

◼️This oncotic pull is essential to maintaining normal circulation and preventing third-spacing of fluids.

◼️Protein deficiency results in decreased oncotic pressure, a hallmark seen in conditions like malnutrition and liver failure.

◼️Therefore, teaching about protein's role in maintaining fluid balance is evidence-based and crucial in health promotion.

Some proteins transport oxygen and nutrients throughout the body.

◼️Certain proteins serve as transport molecules, such as hemoglobin, which carries oxygen from the lungs to body tissues.

◼️Other carrier proteins transport lipids, hormones, vitamins, and medications, ensuring essential substances reach the cells that need them.

◼️These transport proteins are vital for metabolism, cellular health, and homeostasis.

◼️Without these proteins, nutrients and oxygen would not be effectively distributed, impairing organ function.

◼️This demonstrates protein's essential role beyond structure and repair.

Consuming increased protein may result in vitamin malabsorption.

◼️There is no scientific evidence that increased protein intake causes vitamin malabsorption.

◼️Vitamin absorption issues are more commonly linked with disorders affecting the GI tract, fat digestion, or bile production, not protein intake.

◼️Protein-rich diets typically do not interfere with the absorption of water-soluble or fat-soluble vitamins.

◼️This statement reflects a misunderstanding of nutrition metabolism and does not align with dietary guidelines.

◼️Therefore, this is not an accurate teaching point about protein.

Extra protein in the body is stored and converted into muscle tissue.

◼️The body does not store excess protein—any protein beyond immediate physiological needs is broken down and converted into fat, not muscle.

◼️Muscle growth requires resistance training, not excess protein intake alone.

◼️Without stimulus from exercise, excess amino acids cannot be turned into muscle mass.

◼️Overconsumption of protein may strain the kidneys but does not enhance muscle development automatically.

◼️Therefore, this statement is false and misleading for patient education.

Want to practice more questions like this?

This question is from W4 NR228 EXAM 1. which contains 58 questions.

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Answer Choices:

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Answer Choices:

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What is the definition of metabolism?

Answer Choices:

A. The process by which substances pass from the intestinal mucosa into the blood.
B. The process by which absorbed nutrients are used by the body for various functions.
C. The process by which residue of the digestive process is excreted through the rectum.
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From Exam
W4 NR228 EXAM 1.

58 Questions

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Question Details
  • Category: RN Nursing Exam(s)
  • Subcategory: Examplify Exam(s)
  • Domain: Nutrition
  • Answer Choices: 5
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