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W4 NR228 EXAM 1.

RN Nursing Exam(s) 58 Questions 🔒 Premium Content

This exam tests your knowledge of nutritional principles and dietary management across the lifespan.

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Below are sample questions from this exam.

Q1:  What action should a client take to reduce the risk of lead exposure?

A. Ensure proper ventilation when using cleaning products.
B. Let cold water run every morning to flush pipes out.
C. Increase the intake of foods that are high in calcium.
D. Avoid using plastic containers when reheating food.
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Q2:  What is a risk factor for developing fluid volume excess?

A. Renal failure
B. Limiting fluids
C. Increased calcium
D. Low sodium diet
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Q3: The nurse is preparing a community presentation about the importance of protein in the body. What information should the nurse plan to include in the education? (Select all that apply.)

A. Consuming increased protein may result in vitamin malabsorption.
B. Tissue repair and growth depend on adequate protein in the body.
C. Protein helps maintain fluid balance by creating osmotic pressure.
D. Some proteins transport oxygen and nutrients throughout the body.
E. Extra protein in the body is stored and converted into muscle tissue.
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Q4: What occurs in the body during catabolism?

A. Unused energy is stored in the form of fat.
B. Glucose uses energy to convert to glycogen.
C. Small molecules are combined to make larger molecules.
D. Molecules are broken down, and energy is released.
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Q5: What is the definition of metabolism?

A. The process by which substances pass from the intestinal mucosa into the blood.
B. The process by which absorbed nutrients are used by the body for various functions.
C. The process by which residue of the digestive process is excreted through the rectum.
D. The process by which complex nutrients are broken down into simpler nutrients.
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Exam Details
Total Questions: 58 practice questions
Category: RN Nursing Exam(s)
Subcategory: Examplify Exam(s)
Domain: Nutrition
Last Updated: Dec 09, 2025
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