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Practice Question

The client recovering from an esophagogastrectomy is preparing for discharge. What instructions should be included in the dietary teaching for this client?

Answer Choices:

Correct Answer:

Avoid snacking in between meal times

Rationale:

🔶 Clients recovering from an esophagogastrectomy (Whipple) should avoid snacking between meals to ensure proper nutritional absorption and prevent gastric overload.

🔶 High-protein foods should be encouraged, as they help with healing and tissue regeneration.

🔶 Pureed foods may be necessary in the immediate recovery phase, but solid foods should eventually be reintroduced.

🔶 Lying flat after meals may increase the risk of gastric reflux and should be avoided.

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This question is from RN ATI MedSurg Nurs 300 which contains 61 questions.

More Questions from This Exam
A nurse is teaching a health promotion class about preventing cancer. Which statement by a client indicates understanding of gastric cancer risk factors?

Answer Choices:

A. "l should switch from regular to decaffeinated coffee to reduce my risk of gastric cancer."
B. "l should decrease eating salted, smoked, processed foods to reduce my risk of gastric cancer."
C. "l need to decrease fiber from my diet to reduce my risk of gastric cancer."
D. "l have been lactose-intolerant for many years, so I should have a yearly test for gastric cancer."
The nurse is caring for a client in the immediate postoperative period following a pancreatoduodenectomy (Whipple) procedure. The nurse is assessing for decreased fluid volume in the client. What would the nurse assess first?

Answer Choices:

A. Bowel sounds, abdominal girth, and NG tube output
B. Vital signs, cardiac rhythm, and peripheral pulses
C. Blood Urea Nitrogen, Creatinine, and daily weight
D. Respiratory rate, respiratory depth, and pulse oximetry
From Exam
RN ATI MedSurg Nurs 300

61 Questions

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Question Details
  • Category: RN Nursing Exam(s)
  • Subcategory: ATI Exam(s)
  • Domain: RN ATI MedSurg
  • Answer Choices: 4
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