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Practice Question

The nurse is reinforcing teaching regarding diet to a client who has had a myocardial infarction. Which of the following diet choices by the client indicates an understanding of the teaching?

Answer Choices:

Correct Answer:

Baked turkey and salad

Rationale:

🔷 After a myocardial infarction (MI), the recommended diet is heart-healthy, low in saturated fats, cholesterol, and sodium to reduce cardiovascular strain.

🔷 Baked turkey is a lean protein source, providing essential nutrients without excess unhealthy fats.

🔷 A fresh salad is rich in fiber, vitamins, and antioxidants, which promote cardiovascular health and help reduce cholesterol levels.

🔷 Fried, barbecued, or heavily processed foods (like ribs, sausage gravy, or fried fish) are high in saturated fats and sodium, which can worsen atherosclerosis and hypertension.

🔷 Adopting a heart-healthy diet is essential for secondary prevention of cardiac events.

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This question is from Custom~162 Unit V Mental Health Exam-PN which contains 37 questions.

More Questions from This Exam
A nurse is assisting with preparations for administering intravenous potassium replacement supplements to a client who has a potassium level of 2.5 mEq/L. Which of the following actions should the nurse plan to include? (Select All that Apply.)

Answer Choices:

A. Educate client regarding high-potassium food sources.
B. Ensure potassium infusion is prepared with 5% dextrose solution.
C. Cardiac monitoring during infusion.
D. Repeat blood serum potassium.
E. Ensure that the client's urine output is at least 1 mL/kg/hour.
From Exam
Custom~162 Unit V Mental Health Exam-PN

37 Questions

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Question Details
  • Category: LPN Nursing Exam(s)
  • Subcategory: LPN ATI Exams
  • Domain: Mental Health
  • Answer Choices: 4
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