Question

A nurse is teaching about denture care to the partner of a client who is unable to perform oral hygiene. Which of the following should the nurse include in the teaching?

Answer 1

Correct Answers:

Wrap gloved fingers with gauze to remove dentures.

Rationale :

🌟When assisting with denture care, using gloved fingers wrapped in gauze provides a secure grip, reducing the risk of dropping or damaging the dentures and enhancing infection control.

🌟 Wiping dentures is inadequate for cleaning, flossing is not applicable to dentures, and a washcloth is not effective for thorough cleaning.

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Answer 2

Correct Answers:

I scrambled egg

Rationale :

🍕One scrambled egg is equivalent to 1 ounce of protein, which meets the USDA guideline for a toddler’s single serving of protein.

🍕Peanut butter contains protein but in 2 tbsp the equivalent exceeds 1 oz.

🍕Bread, peas, and other starches are not primary protein equivalents.

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Answer 3

Correct Answers:

Slow the rate of the feeding.

Rationale :

✔Diarrhea during NG feeding may indicate rapid infusion exceeding the gut’s absorptive capacity.

✔ Slowing the rate improves tolerance.

✔Chilled formulas may irritate the gut, and low-calorie formulas or tubing changes do not directly address this issue.

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Answer 4

Correct Answers:

Tilt the clients head forward when swallowing.

Rationale :

📌Tilting the head forward (chin-tuck position) while swallowing helps protect the airway by closing the epiglottis and directing food away from the trachea.

📌Syringe feeding increases aspiration risk.

📌Eating in a rush and physical exertion before meals reduce safety and appetite.

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Answer 5

Correct Answers:

42

Rationale :

🦠Formula: 1,000 mL ÷ 24 hr = 41.66 ≈ 42 mL/hr

🦠 This rate ensures consistent delivery of TPN over 24 hours without overloading the system.

🦠 Always round to the nearest whole number and use leading but not trailing zeroes.

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Answer 6

Correct Answers:

"Eat bananas when you are ready to add food to your diet."

Rationale :

🎲Bananas are part of the BRAT diet (Bananas, Rice, Applesauce, Toast), which is recommended for clients recovering from diarrhea.

🎲They help restore potassium and bulk up stool.

🎲Tea and carbonated drinks may irritate the GI tract, and sugar-free candy may contain sorbitol, which worsens diarrhea.

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Answer 7

Correct Answers:

Blurred vision

Rationale :

◼Blurred vision is a key sign of hypoglycemia, caused by insufficient glucose supply to retinal cells.

◼ Other symptoms include shakiness, confusion, hunger, and sweating.

◼ Kussmaul respirations are linked to hyperglycemia/DKA, and bradycardia is not a common manifestation.

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Answer 8

Correct Answers:

"We will monitor the serum ammonia level to help determine if the medication is effective:

Rationale :

📍Lactulose reduces serum ammonia levels by trapping ammonia in the gut and expelling it through increased bowel movements, which helps manage hepatic encephalopathy.

📍 Effectiveness is measured by ammonia levels, not just bowel count. It’s not an antibiotic or given IV.

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Answer 9

Correct Answers:

"We will monitor the serum ammonia level to help determine if the medication is effective:

Rationale :

📍Lactulose reduces serum ammonia levels by trapping ammonia in the gut and expelling it through increased bowel movements, which helps manage hepatic encephalopathy.

📍 Effectiveness is measured by ammonia levels, not just bowel count. It’s not an antibiotic or given IV.

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Answer 10

Correct Answers:

Canola oil

Rationale :

🎯Canola oil has one of the lowest saturated fat contents and is rich in monounsaturated fats, making it a heart-healthy option.

🎯Butter, coconut oil, and palm oil are high in saturated fat, which can increase LDL cholesterol.

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Rn Nutrition 2023 Exam 2

No.

1 :
A nurse is teaching about denture care to the partner of a client who is unable to perform oral hygiene. Which of the following should the nurse include in the teaching?

2 :
A nurse is teaching a parent about recommended protein intake for a toddler. The nurse should identify that which of the following food selections is equivalent to 1 oz of protein?

3 :
A nurse is caring for a client who is receiving a continuous NG tube feeding and is experiencing frequent diarrhea. Which of the following actions should the nurse take?

4 :
A nurse is planning care for a client who is at risk for aspiration due to a stroke. When assisting the client during mealtime, which of the following actions should the nurse plan to take?

5 :
A nurse is preparing to infuse 1,000 ml of a total parenteral nutrition solution IV over 24 hr.
The nurse should set the IV pump to deliver how many ml/hr? (Round the answer to the nearest whole number. Use a leading zero if it applies. Do not use a trailing zero.)

6 :
A nurse is teaching a client who has diarrhea about replacement of fluid and electrolytes. Which of the following statements should the nurse include in the teaching?

7 :
A nurse is teaching an in-service about manifestations of hypoglycemia to a group of newly licensed nurses. Which of the following should the nurse include in the teaching?

8 :
A nurse is providing education to the partner of a client who has hepatic encephalopathy about a prescription for lactulose. Which of the following statements should the nurse make to the client's partner?

9 :
A nurse is providing education to the partner of a client who has hepatic encephalopathy about a prescription for lactulose. Which of the following statements should the nurse make to the client's partner?

10 :
A nurse is teaching a group of clients about decreasing the use of saturated fats in cooking. The nurse should recommend which of the following dietary fats as having the lowest amount of saturated fat?

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Rn Nutrition 2023 Exam 2

No.

1 : A nurse is teaching about denture care to the partner of a client who is unable to perform oral hygiene. Which of the following should the nurse include in the teaching?

2 : A nurse is teaching a parent about recommended protein intake for a toddler. The nurse should identify that which of the following food selections is equivalent to 1 oz of protein?

3 : A nurse is caring for a client who is receiving a continuous NG tube feeding and is experiencing frequent diarrhea. Which of the following actions should the nurse take?

4 : A nurse is planning care for a client who is at risk for aspiration due to a stroke. When assisting the client during mealtime, which of the following actions should the nurse plan to take?

5 : A nurse is preparing to infuse 1,000 ml of a total parenteral nutrition solution IV over 24 hr.The nurse should set the IV pump to deliver how many ml/hr? (Round the answer to the nearest whole number. Use a leading zero if it applies. Do not use a trailing zero.)

6 : A nurse is teaching a client who has diarrhea about replacement of fluid and electrolytes. Which of the following statements should the nurse include in the teaching?

7 : A nurse is teaching an in-service about manifestations of hypoglycemia to a group of newly licensed nurses. Which of the following should the nurse include in the teaching?

8 : A nurse is providing education to the partner of a client who has hepatic encephalopathy about a prescription for lactulose. Which of the following statements should the nurse make to the client's partner?

9 : A nurse is providing education to the partner of a client who has hepatic encephalopathy about a prescription for lactulose. Which of the following statements should the nurse make to the client's partner?

10 : A nurse is teaching a group of clients about decreasing the use of saturated fats in cooking. The nurse should recommend which of the following dietary fats as having the lowest amount of saturated fat?

1 :
A nurse is teaching about denture care to the partner of a client who is unable to perform oral hygiene. Which of the following should the nurse include in the teaching?

2 :
A nurse is teaching a parent about recommended protein intake for a toddler. The nurse should identify that which of the following food selections is equivalent to 1 oz of protein?

3 :
A nurse is caring for a client who is receiving a continuous NG tube feeding and is experiencing frequent diarrhea. Which of the following actions should the nurse take?

4 :
A nurse is planning care for a client who is at risk for aspiration due to a stroke. When assisting the client during mealtime, which of the following actions should the nurse plan to take?

5 :
A nurse is preparing to infuse 1,000 ml of a total parenteral nutrition solution IV over 24 hr.
The nurse should set the IV pump to deliver how many ml/hr? (Round the answer to the nearest whole number. Use a leading zero if it applies. Do not use a trailing zero.)

6 :
A nurse is teaching a client who has diarrhea about replacement of fluid and electrolytes. Which of the following statements should the nurse include in the teaching?

7 :
A nurse is teaching an in-service about manifestations of hypoglycemia to a group of newly licensed nurses. Which of the following should the nurse include in the teaching?

8 :
A nurse is providing education to the partner of a client who has hepatic encephalopathy about a prescription for lactulose. Which of the following statements should the nurse make to the client's partner?

9 :
A nurse is providing education to the partner of a client who has hepatic encephalopathy about a prescription for lactulose. Which of the following statements should the nurse make to the client's partner?

10 :
A nurse is teaching a group of clients about decreasing the use of saturated fats in cooking. The nurse should recommend which of the following dietary fats as having the lowest amount of saturated fat?